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The brown seaweeds of Scotland, their importance and applications
Omar Al-Dulaimi
,
Mostafa E. Rateb
,
Andrew S. Hursthouse
, Gary Thomson
,
Mohammed Yaseen
*
*
Corresponding author for this work
School of Computing, Engineering and Physical Sciences
Research output
:
Contribution to journal
›
Review article
›
peer-review
8
Citations (Scopus)
150
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Keyphrases
Scotland
100%
Brown Seaweed
100%
Seaweed
80%
Biological Activity
20%
Industrial Application
20%
Extraction Methods
20%
Biomaterials
20%
Economic Importance
20%
Natural Compounds
20%
Natural Products
20%
Separation Techniques
20%
Pharmaceutical Applications
20%
Chemical Diversity
20%
Application in Agriculture
20%
Biotechnological Applications
20%
Rack
20%
Sustainable Resources
20%
Rational Use
20%
Seaweed Processing
20%
Chemical Scaffolds
20%
Bio-sourced Materials
20%
Phytochemical Profile
20%
Processing Industry
20%
Pharmacology, Toxicology and Pharmaceutical Science
Natural Product
100%
Biological Activity
50%
Drug
50%
Phytochemical
50%
Cosmetic
50%
Biomaterial
50%
Agricultural and Biological Sciences
Biocompatible Material
100%
Composting
100%
Phytochemical
100%
Material Science
Biomaterial
100%
Cosmetics
100%
Chemical Engineering
Separation Method
100%