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From bush to butchery: cattle rustling as an entrepreneurial process in Kenya
Emmanuel K. Bunei
, Gerard McElwee
, Robert Smith
School of Business and Creative Industries
Research output
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Contribution to journal
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Article
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peer-review
Overview
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Dive into the research topics of 'From bush to butchery: cattle rustling as an entrepreneurial process in Kenya'. Together they form a unique fingerprint.
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Keyphrases
African Continent
16%
Butchery
100%
Cattle Rustling
100%
Changing Practice
16%
Conceptual Approach
16%
Corruption
16%
Criminal
16%
Criminal Gangs
16%
Design Methodology
16%
Documentary Evidence
16%
Entrepreneurial Businesses
16%
Entrepreneurial Process
100%
Food Supply Chain
16%
Illegal Enterprise
16%
Illegal Practice
16%
Kenya
100%
Literature Evidence
16%
Multi-agency
16%
Organized Criminal
16%
Remote Rural
16%
Rural Environment
16%
Rural Kenya
16%
Social Sciences
Continent
14%
Corruption
14%
Design Methodology
14%
Documentary Evidence
14%
Entrepreneurial Process
100%
Food Supply
14%
Kenya
100%
Police
14%
Rural Environment
14%
Supply Chain Management
14%